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“Maple candy”
READY IN:
35mins
YIELD:
30 kisses
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil sugars, water and cream of tarter in saucepan untill it becomes brittle when dropped in cold water. Add marshmallws and let stand 5 minutes untill melted. Pour over stiffly beaten egg white. Beat till light. Drop from teaspoon on to wax paper.

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