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Maple Mustard Turkey Thighs

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“Low Carb Slow Cooker Recipes Serves 4”
READY IN:
3hrs 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In slow cooker, place parsnips. Top with turkey.
  2. In a small bowl, combine mustard, maple syrup and tapioca. Pour over turkey. Cover and cook on high for 3 hours.

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