Maple Peanut Yummies
photo by jackie.jou
- Ready In:
- 55mins
- Ingredients:
- 10
- Yields:
-
48 cookies
- Serves:
- 48
ingredients
- 1⁄2 cup firmly packed brown sugar
- 1⁄2 cup shortening, softened
- 1⁄2 cup peanut butter
- 1⁄2 cup maple syrup
- 1 egg yolk
- 1 1⁄2 cups all-purpose flour
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon baking powder
- sugar
directions
- Heat oven to 350°F.
- In a large bowl, beat together brown sugar, shortening and peanut butter until light and fluffy.
- Add syrup and egg yolk; beat well.
- Stir in flour, baking soda, salt and baking powder, mix well.
- If necessary refrigerate 15 to 30 minutes for easier handling.
- Shape dough into 1-inch balls and place 2 inches apart on ungreased cookie sheets.
- With a fork dipped in sugar, flatten balls in a criss cross pattern.
- Bake at 350°F for 8 to 12 minutes or until golden brown.
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RECIPE SUBMITTED BY
Im a 19 year old student who has just recently discovered her passion for cooking-and especially baking.
My favourite part of baking is of course-Eating!