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“This came from Quick And Easy Comfort Foods. I have not tried this recipe, just posting for future use. I plan to use Sugar Free pancake syrup in place of the Pure Maple Syrup.”
READY IN:
16mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium sauce pan melt butter over medium heat.
  2. Add pecans. Cook and stir for 1-2 minutes or until pecans are toasted.
  3. Stir in pure maple syrup and whipping cream.

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