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Maple Roasted Sweet Potatoes

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“Easy, simple and not too sweet, sweet potato recipe for the holidays. Delicious with the maple glaze! I may sprinkle with some chopped pecans for Thanksgiving, but they were great as is.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400°.
  2. Cut potatoes into bite size pieces.
  3. Melt butter in cast iron or oven proof skillet.
  4. Add potatoes and toss to coat evenly.
  5. Add maple syrup, mix, and bring to a boil.
  6. Transfer skillet to oven.
  7. Cook, stirring occasionally, till slightly golden, well glazed and tender, about 20- 30 minutes Remove from oven and sprinkle with salt and pepper to taste.

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