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“Serve these with eggs, bacon/sausage and loads of butter.”
READY IN:
25mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift dry ingredients into a bowl.
  2. Mix in shortening.
  3. Add milk to make a soft dough.
  4. Pat or roll out dough to ½" thickness.
  5. Cut with a small biscuit cutter.
  6. Spread with softened butter and with male syrup (if desire, cinnamon).
  7. Bake in greased pan or baking sheet at 400 F for 15 minutes.
  8. Makes about 16 biscuits.

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