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Maple Syrup Cookies

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“From Cappers Feb 12, 1944. Darlene Kossman's recipe.”
READY IN:
40mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream shortening with sugar.
  2. Add egg.
  3. Dissolve baking soda in a little hot water with the vanilla, salt and maple syrup
  4. Sift together flour and baking powder.
  5. Add to creamed mixture
  6. Drop by teaspoonful onto greased pan.
  7. Bake at 400 degrees for 10 minutes or lightly browned.

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