“Cooking Light. Orange juice can be used instead of tangerine.”
READY IN:
22mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 6 ingredients in a large nonstick skillet; bring to a boil. Cover, reduce heat, and simmer 2 minutes.
  2. Uncover and cook 10 minutes or until liquid almost evaporates, stirring occasionally. Stir in chives, salt, and pepper.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: