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“Bring the taste of Vermont to your tea with the maple syrup, and add just the right spic touch with the cinnamon.”
READY IN:
4mins
SERVES:
1
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour the tea into a cup. Stir the maple syrup into the tea, top with whipped cream, and sprinkle with cinnamon.

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