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Mar-A-Lago Pear Chutney

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“This was featured on Oprah's Show Top Pick's for Summer. It goes with Mar-A-Lago Burger.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Toss the diced pears with the cinnamon and salt. Bake on a parchment-lined cookie sheet for 10 minutes.
  3. Cool and mix with the chutney and currants or raisins.

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