STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I love the combination of orange and chocolate. I was so excited when I saw this recipe is our local Sunday paper. I wasn't disappointed when I made them they are delicious.”
4 dozen cookies

Ingredients Nutrition


  1. Cream sugar and butter, add eggs and salt and beat again.
  2. Add 3 cups flour and baking powder.
  3. Stir until well mixed.
  4. Seperate dough, putting half in another bowl.
  5. To one half add orange zest and orange juice.
  6. To the other half add the melted chocolate.
  7. Add remaining 1/2 cup flour to dough with the orange juice to right consistency.
  8. Place the chocolate dough on top of light dough and roll together on lightly floured surface, until very thin (1/8 inch).
  9. Cut with cutter of choice.
  10. Bake in 350 oven for 8 to 10 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a