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“This recipe is from a friend at work. Its easy and feeds a ton. It would be great with some sour cream and crumbled bacon added to the top.”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onion in butter, add shredded carrots, corn and broccoli.
  2. Add water and bring to a boil. Cover and simmer for 10 minutes (or until everything is soft).
  3. Add Potato Soup and milk.
  4. Heat until warm then add cheese.
  5. Enjoy!

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