“I took this from a Williams-Sonoma cooking class. They were giving out samples, my husband and I kept going to the back of the line to get more. SO YUMMY!”
READY IN:
55mins
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven at 325 degrees. Grease and flour 9x13 pan.
  2. Mix all ingredients until well blended.
  3. Pour batter into pan and bake 40-45 minutes.
  4. Whisk together sifted powdered sugar and margarita mix.
  5. After baking, let cake cool for 10 minutes. Poke with a fork or wooden skewer.
  6. Pour the glaze over the top of the cake.

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