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Margarita - on the Rocks

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“Simple and perfect.”
READY IN:
3mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Shake above on ice and strain over tumbler filled with fresh ice.
  2. If you want salted rims: rub the rim of the glass with Triple Sec or the cut lemon and dip into Margarita salt (or kosher salt).
  3. If I am making more than two in the shaker, I reduce the lemon juice slightly.

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