“From Southern Living.”
READY IN:
23mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the first 10 ingredients in a shallow dish or large zip-lock freezer bag.
  2. Slice pork diagonally into 1-inch thick slices; add to tequila mixture.
  3. Cover or seal and chill for 1 hour, turning occasionally.
  4. Remove pork from marinade and throw away marinade.
  5. Grill, covered with grill lide, over high heat for 3-4 minutes on each side or until done.

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