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Marge's Monkey Bread

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“I received this recipe from a friend and my husband made it Christmas Eve for breakfast on Christmas morning.”
READY IN:
40mins
SERVES:
4-6
YIELD:
1 Bundt Cake Size
UNITS:
US

Ingredients Nutrition

Directions

  1. Arrange rolls into a greased bundt pan then sprinkle with pudding.
  2. Mix cinnamon, sugar and nuts and sprinkle on rolls and pudding.
  3. Melt margarine and brown sugar in small saucepan on stovetop.
  4. Pour over rolls.
  5. Cover loosely with saran wrap and let stand overnight.
  6. Rolls will rise.
  7. Next morning, remove plastic wrap and preheat oven to 350°F.
  8. Bake for 30 minutes and then remove from oven.
  9. Turn onto platter and enjoy.

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