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Margie's Salmon Macaroni Salad

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“I have no clue who Margie is, but I have been making this delicious pasta salad for years. I usually double the recipe and always remove the skin and the bones. I usually substitute dehydrated minced onions for the green onion.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl combine salmon, green pepper, green onion, mayonnaise (or Miracle Whip), Worcestershire sauce, lemon pepper and lemon juice.
  2. Mix together.
  3. Add hot cooked macaroni and toss together.
  4. Salad can be served at once or refrigerated and served cold.

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