“rich and yummy brownie - not too sweet and very moreish....”
READY IN:
55mins
YIELD:
24 brownies
UNITS:
US

Ingredients Nutrition

Directions

  1. pre heat oven to 170 degrees and line a dish with baking powder.
  2. With an electric mixer cream butter, sugars and vanilla.
  3. Add eggs beating well.
  4. Blend in chocolate and cocoa.
  5. blend in flour and nuts.
  6. Pour mix into pan and bake in oven for 35 - 50 minutes.
  7. When cooled cut into squares.

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