Marinade for Fresh Grilled Tuna
"Found on cooks.com Posting for safe keeping."
- Ready In:
- 1hr 14mins
- Ingredients:
- 5
- Yields:
-
4 tuna steaks
- Serves:
- 4
ingredients
- 3 tablespoons soy sauce
- 1 teaspoon sugar
- 1⁄2 cup white wine
- 2 tablespoons butter, melted
- 4 (4 ounce) tuna steaks
directions
- Combine all ingredients in a ziploc bag or container and marinate in fridge for 1 hour or so - turn after 30 minutes.
- Then grill, basting as fish cooks. Cook about 7-8 minutes on each side.
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RECIPE SUBMITTED BY
Virginia Cherry Blo
Mt Jackson, 86
