STREAMING NOW: Eden Eats

Marinara, Seafood Pasta

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Delicious seafood sauce. The original recipe was in the Australian Women's Weekly with not too many changes by me. I didn't specify how much pasta as we all like it differently, some saucy, some not so saucy.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook and prepare enough pasta,for 4 people, your choice of pasta.
  2. Put Wine and water in a skillet, heat to simmer point.
  3. Add scallops and cook 1 minute, remove and drain.
  4. Heat oil in the skillet.
  5. Add tomatoes, garlic and tomato paste, stir until combined, cook 2 minutes.
  6. Add all the seafood to the pan and cook 1-2 minutes.
  7. Add parsley, mint and season with salt and pepper.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: