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“My mom "Betty Day" the best cook in our family gave me this recipe. It is simple, elegant and tasty. It is easy to make and very good.”
READY IN:
8hrs 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash Asparagus.
  2. Steam Asparagus until done. About 8-10 minutes.
  3. Cover and Marinate overnight in a non metallic dish.
  4. Garnish with 4 cherry tomatoes (or Tomato quarters) for each serving.
  5. 1 tablespoon Miracle Whip or Mayonnaise on each serving.

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