STREAMING NOW: Carnivorous

Marinated Cauliflower and Carrot Salad

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe, as is, comes from Taste of Home Best Holiday Recipes, 2008. Preparation time does not include the 8 hours need to marinate!”
READY IN:
10mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In small saucepan, bring vinegar, oil & water just to a boil.
  2. Meanwhile, place cauliflower, bay leaf, garlic & lemon pepper in large heat-proof bowl.
  3. Add hot oil mixture to cauliflower mixture, then toss to combine.
  4. Cover & refrigerate at least 6 hours or overnight, stirring occasionally.
  5. Add carrot, onion, parsley & basil, then toss to coat.
  6. Cover & refrigerate another 2 hours.
  7. Before serving, discard bay leaf.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: