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Marinated Dry Jack Cheese in Herbed Olive Oil

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“A great party pleaser, a holiday gift, a house-warming present. The possibilities are endless.”
READY IN:
10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Layer the cheese, sage, basil and rosemary in a decorative jar.
  2. Add the peppercorns and garlic and pour the oil over the top until the cheese is completely covered.
  3. Cover and refrigerate up to one week until ready to serve.
  4. Bring to room temperature before serving.

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