Marinated Fried Chicken - (Without Batter)

"Crispy golden chicken portions without the problem of batter that won't stick properly - The simple marinade permeates the chicken to produce a delicious main course without the greasy coating."
 
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photo by Dugyb photo by Dugyb
photo by Dugyb
Ready In:
30mins
Ingredients:
5
Serves:
2-4
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ingredients

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directions

  • Dissolve salt and sugar in the water.
  • Add garlic and chicken portions and marinate for 3-6 hours.
  • Prepare deep fryer as per product directions and preheat oil to 375°F.
  • Fry chicken pieces, a few at a time without crowding, for 6-8 minutes or until a golden color.
  • Drain on paper towel and keep warm in a 150°F oven until all pieces are cooked.

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