Marinated Grilled Dove
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
6-12
ingredients
directions
- Marinate the doves overnight or at least for several hours.
- Take each dove, line a jalapeno up against it and wrap the piece of bacon around it.
- Secure with a toothpick.
- Repeat.
- Grill the breasts over medium heat, turning constantly to ensure even grilling.
- Baste in the last few minutes with the remaining marinade.
- Cook until the bacon is crispy.
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RECIPE SUBMITTED BY
<p>I live in athens, ga and have a seasonal peanut brittle making business. I also do some catering and personal chefing. For fun i like gardening, listening to music, reading magazines and cookbooks, playing tennis, playing with my dogs (2 labs, 1 yorkie)and cooking. My favorite cookbook is Joy of Cooking and I am addicted to watching the food network. I love Jamie Oliver's style. A pet peeve in the kitchen is my husband picking at the food before it's ready. (Maybe I should take that as a compliment!)</p>