Marinated Grilled Flank Steak

“This is a traditional Christmas dinner in our family. The meat comes out very tender and wonderful flavors. Cooking time includes the minimum 4 hours of marinating time.”
READY IN:
4hrs 40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Score flank steak on both sides.
  2. Combine all other ingrediants in a large mixing bowl.
  3. Place steak and marinade in a large cooking bag. Remove air and seal tight. Let marinate for 4 to 8 hours.
  4. When ready, fire up the grill!
  5. Grill steak on each side for about 10 minutes per side. The steak is best served medium rare.
  6. Slice into 1/4 inch slices.

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