Marinated London Broil
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 12 ounces london broil beef
- 1 tablespoon extra virgin olive oil
- 2 ounces dry red wine
- 2 garlic cloves, minced
- 2 tablespoons fresh parsley, minced
- 1⁄2 tablespoon fresh oregano, chopped
- 1 bay leaf
- 1⁄4 teaspoon black pepper, freshly ground
directions
- Whisk together oil, wine, garlic, parsley, oregano, bayleaf, and pepper in small bowl.
- Place steak in a deep bowl and pour on the marinade, turning to coat.
- Cover and refrigerate for at least 4 hours -- preferably overnight.
- When ready to serve, preheat broiler or grill.
- Discard marinade and bay leaf.
- Broil 5-7 minutes each side (or until thermometer inserted in center registers 145 degrees F) for medium-rare.
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Reviews
RECIPE SUBMITTED BY
WendyMaq
Saint Albans, Vermont