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“Good as an appetizer or on a salad. Cooking time is chill time. From The Best Recipes in the World by Mark Bittman”
READY IN:
2hrs 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the mushrooms, oil and lemon juice in a bowl with a small pinch of salt and some pepper.
  2. Cover and refrigerate for at least 2 hours and up to several days, tossing occasionally.
  3. Taste and adjust the seasoning, then garnish and serve.

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