Marinated Mushrooms
"Jeff Smith, the Frugal Gourmet's version."
- Ready In:
- 7mins
- Ingredients:
- 9
- Serves:
-
6-8
ingredients
- 1 lb large button mushroom
- 1⁄2 cup olive oil
- 2 tablespoons lemon juice
- 2 tablespoons white vinegar
- 3 garlic cloves, crushed
- 2 tablespoons chopped parsley
- 1 teaspoon dried oregano
- 1 pinch salt
- 1 pinch pepper
directions
- Trim the stems off. Bring a pot of water to a boil and blanch for 2 minutes, remove and drain very well.
- Mix the remaining ingredients together in a medium bowl, add the well drained mushrooms while they are still hot. Toss together, cover and allow to marinate infrig for 4 hours minium. Serve.
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RECIPE SUBMITTED BY
Tim_John
Fort Myers, Ohio
