“Turn plain black olives into something spectacular by marinating them in a garlic, herb, and red pepper flake marinade. This recipe only makes about one cup but can be easily doubled or tripled. Time does not include marinating time. From Gooseberry Patch Almost Homemade cookbook.”
READY IN:
5mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a plastic zipping bag. Refrigerate at least 2 hours or up to one month.

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