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Marinated Pork Chops

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“This recipe wins raves a home.”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a 2-cup measuring cup, combine the first seven ingredients; mix well. Pour 1-1/2 cups into a large resealable plastic bag; add pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight. Cover and refrigerate remaining marinade for basting.
  2. Drain and discard marinade from pork. Grill, covered, over medium heat for 5-6 minutes on each side or until meat juices run clear, basting with reserved marinade.

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