Marinated Prawns

"From Australian Junior MasterChef. Have NOT included 30 minutes marinating time."
 
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photo by a food.com user photo by a food.com user
Ready In:
25mins
Ingredients:
10
Serves:
4
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ingredients

  • 1 kg medium raw shrimp (prawns peeled and deviened)
  • 1 lemon (juice of)
  • 2 garlic cloves (minced)
  • 1 teaspoon sesame oil
  • 1 tablespoon olive oil
  • 60 ml soy sauce (1/4 cup)
  • 13 cup coriander (leaves finely chopped)
  • rice (steamed to serve)
  • Broccolini (steamed to serve)
  • snow peas (steamed to serve)
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directions

  • Combine lemon juice, garlic, sesame oil, olive oil, soy sauce and coriander in a small bowl.
  • Place the prawns in a glass or ceramic dish and pour the marinade over the prawns and toss to coat and cover and refrigerate for 30 minutes.
  • Preheat oven to 180°C.
  • Remove prawns from the marinade and place in an ovenproof dish and cover with foil and cook in the oven for 10 minutes or until pink and cooked through.
  • Serve with rice, broccolini and snow peas.

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RECIPE SUBMITTED BY

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