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“From Taste of Home. Cook time includes marinating.”
READY IN:
6hrs 30mins
SERVES:
6
YIELD:
6 steaks
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large resealable bag, combine the first 11 ingredients. Add the steaks. Seal bag and turn to coat; refrigerate for 6 hours or overnight.
  2. Drain and discard marinade. Grill steaks, uncovered, over medium-hot heat for 8-10 minutes or until the meat reaches desired doneness.

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