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Marinated Shrimp Monterey

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“This variation on most recipes for this dish is taken from "Savannah Style", a cookbook published by the Jr. League there in 1980. Cooking time is marinating time in refrigerator.”
READY IN:
10hrs 20mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all of the above except onions & shrimp to make a sauce.
  2. Pour over the sauce onto the mixture of the onions & shrimp.
  3. Marinate in the refrigerator overnight.
  4. Serve with crackers using toothpicks.

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