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Marinated Shrimp With Lemon & Olives

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“From A Taste of Italy (1996) by The American Cooking Guild.”
READY IN:
7mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring a large pot of water to boil over high heat.
  2. Cook shrimp for 2 minutes. Drain well; peel and devein.
  3. Place shrimp in a large bowl with the remaining ingredients. Cover bowl and chill 1 hour or overnight.
  4. To serve, place in a serving dish; garnish with decorative lemon slices.

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