Marinated Tomatoes
photo by lets.eat
- Ready In:
- 2hrs 15mins
- Ingredients:
- 10
- Serves:
-
10-12
ingredients
- 1⁄2 cup salad oil (I use grapeseed)
- 1⁄4 cup wine vinegar (I use red)
- 1 garlic clove, minced
- 1 tablespoon sugar
- 1⁄2 teaspoon sea salt
- 1⁄8 teaspoon fresh ground black pepper
- 1 tablespoon prepared mustard
- 6 -8 tomatoes, thickly sliced
- 2 -3 tablespoons chopped parsley
- 6 chives, chopped
directions
- Combine all ingredients except tomatoes, parsley and chives. Place tomatoes in a bowl, pour marinade over tomatoes. Sprinkle with parsley and chives. Marinate in refrigerator 1-2 hours.
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