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Marinated Vegetable Salad

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“This recipe is from a cookbook I received as a wedding present. The book has disappeared, but the recipe remained in my file. This is very good in summer. Time to prepare includes refrigeration time.”
READY IN:
12hrs 10mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cucumber, carrot, onion, and celery in a large bowl.
  2. In a separate bowl or jar with lid, combine the vinegar, sugar, vegetable oil, celery seed, salt, and pepper. Stir or shake to blend.
  3. Pour dressing over vegetables, stirring gently. Cover and refrigerate several hours or overnight, stirring occasionally.

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