Marinated Veggies

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“These are great, and very, very easy!”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 1 bunch broccoli, washed and cut into spears
  • 1 cauliflower, washed and cut into bite-size pieces
  • 1 bag baby carrots
  • 1 red pepper, cut into bite size pieces
  • 4 stalks celery, cut into chunks
  • 1 cup cherry tomatoes
  • 1 bottle Italian dressing (I use Kraft)

Directions

  1. Place veggies in a large bowl and pour the dressing over it.
  2. Mix well.
  3. Cover and refrigerate overnight.
  4. Drain and serve.

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