Marlborough Pie

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“This pie is delicious, with a very unique flavor. I read somewhere Marlborough Pies were originally one of the traditional Thanksgiving desserts. Hope you enjoy it! I got the recipe from a Domino sugar brochure many years ago.”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 450.
  2. Combine all the ingredients except the pie crust and blend well.
  3. Pour into the pie crust.
  4. Bake for 15 minutes.
  5. Reduce the heat to 350 and bake 15 minutes longer, until a knife inserted halfway between the center and the edge comes outclean.
  6. Cool on a wire rack If desired, garnish with sweetened whipped cream.
  7. NOTE: To avoid the crust from browning too quickly, cover the edges with aluminum foil and remove 10 minutes for the pie finishing baking.

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