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Marmalade Cookies

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READY IN:
20mins
YIELD:
24-36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream Crisco and egg together; stir in marmalade.
  2. Add flour, baking soda, vanilla and walnuts; mix well.
  3. Drop by heaping teaspoon onto cookie sheets.
  4. Bake at 375.

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