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Mars bar slice

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“This is a recipe I use often for a treat for many occasions as it is so easy to make, and even though my children have grown up they still enjoy me making it when we have a get together”
READY IN:
5mins
SERVES:
12
YIELD:
12 slices
UNITS:
US

Ingredients Nutrition

  • 3 Mars bars
  • 1 teaspoon margarine
  • 1 tablespoon honey
  • 4 cups Rice Krispies
  • 150 g milk chocolate

Directions

  1. cut mars bars into pieces& melt with margarine& honey.
  2. add rice bubbles& mix together well.
  3. press into lined (for removing easily) Laminton tray.
  4. melt chocolate and pour over top.
  5. put in fride for 1 hour.
  6. cut into squares.
  7. will keep in air tight container for 2 weeks but I dont know anyone who has managed to keep from eating it for that long.

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