Mars Bar Sundae

"An old favourite. For SAfricans, use a Bar One."
 
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Ready In:
15mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • In a small saucepan, add Mars bars and cream, and melt together over a low heat, stirring till smooth.
  • Scoop ice cream into dishes and spoon over compote. Pour over sauce and sprinkle with crushed amaretti, if using. Serve immediately.

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RECIPE SUBMITTED BY

Not much to tell! I'm a South African living in London, mother of four rangingfrom 25 to 9. I am desperately trying to get my children's stories published - anyone out there interested? Until my ship sails in, I cook, eat everything and anything, and then diet like mad. I love experimenting with new recipes and I absolutely hate spoilt kids who visit and say? "what is THIS?" and push it away without trying. My favourite cookbook is Mrs Beeton's family cookbook. 1994 edition.
 
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