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“A nice alternative to the rice krispie bar.”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Grease a square cake pan
  2. Melt margarine and marshmallows over low heat stirring constantly
  3. Stir in peanut butter
  4. Stir in dry milk.
  5. Add cereal stirring until coated
  6. Pat evenly in pan.
  7. Must wait to cut until cool, but we sometimes just scoop it up and eat it warm.

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