STREAMING NOW: The Delicious Miss Dahl

Martha Stewart's Fresh from the Lab: Bubbling Cocktails

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From Martha Stewart Living October 2008. http://www.marthastewart.com/goodthings/fresh-from-the-lab-bubbling-cocktails?”
READY IN:
20mins
SERVES:
8
YIELD:
8 drinks
UNITS:
US

Ingredients Nutrition

Directions

  1. In a glass measuring cup, pour 1 cup boiling water over 1 cup sugar. Stir until sugar has dissolved; refrigerate until cool.
  2. Puree 2 cups packed mint leaves (1 small bunch) with 1/4 cup cooled syrup in a blender. Add 6 peeled, quartered kiwis, and blend until just smooth. Add remaining syrup.
  3. Pour through a cheesecloth-lined fine sieve into a pitcher; discard solids. Stir in ice and 1 liter sparkling water or club soda. (For a cocktail version, add 1 cup vodka.) Pour into flasks, and serve with straws.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: