Martha Stewart's Soft Boiled Eggs 101

“I've always loved soft boiled eggs. Serve these with toast fingers.”
READY IN:
6mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 eggs
  • water (to cover)
  • toast, fingers, to serve

Directions

  1. Place eggs in a pot and cover with water.
  2. Bring to a boil.
  3. Cover pot.
  4. Turn off heat for 6 minutes.
  5. Done!

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