Mary Dee's Spinach Pie
- Ready In:
- 40mins
- Ingredients:
- 11
- Yields:
-
2 pies
ingredients
- 2 frozen 9-inch pie shells
- 4 (10 ounce) packages chopped spinach, cooked and drained
- 1 1⁄2 cups shredded mild cheddar cheese
- 1 1⁄2 cups shredded sharp cheddar cheese
- 2 1⁄2 cups shredded mozzarella cheese
- 1 (2 1/2 ounce) jar chopped pimiento
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon onion powder
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon italian seasoning
- 2 eggs, slightly beaten.
directions
- Mix the well drained spinach and half of all the cheeses, eggs, pimentos and seasonings.
- Pour into pie shells.
- Cover with remaining cheeses.
- Bake 350°F.
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RECIPE SUBMITTED BY
Margie Brock
Effie, La
I live in Louisiana and am the office manager for a plant nursery. Love to cook. My favorite cookbook is New Southern Living by Nathalie Dupree. If I had a month off I would finish testing all of my new recipes.
I have been testing quite a few of the new ones I have found on Recipezaar. There are a lot of great cooks here.