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Maryann's Italian Pork Chops

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“My mother came across this recipe years ago. I recently found it again and tried it. Still as good as it was back then. You may want to add more Green Pepper and Onion because they are so good.”
READY IN:
1hr 10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown Pork Chops in butter and remove to a shallow 2 1/2 quart pan.
  2. Add Green Pepper, Onion and Garlic to pan and cook till just tender.
  3. Add remaining ingredients to skillet and stir to blend.
  4. Top Pork Chops with vegetable mixture and bake covered at 350 degrees for 45 - 50 minutes.
  5. Serve with rice.

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