Maryland Crab Cake Salad

“I have had this salad at this great restaurant near my home. Now I found it in the new Coastal Living Magazine. It is so good!!!”
READY IN:
19mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine mayo, seasoning, capers, Worcestershire,and mustard.
  2. Gently fold in crabmeat.
  3. Gently fold in bell pepper, cucumber, green onion.
  4. Melt butter in a medium skillet; add breadcrumbs (Panko) and cook, stirring frequently, until golden brown and toasted, about 4 minutes.
  5. Serve crabmeat salad over mixed greens and top with toasted breadcrumbs.

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