Mary's garlic toast
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- French bread
- butter or margarine
- garlic salt
- nutmeg
- paprika
- grated parmesan cheese
- dried parsley, optional
directions
- Slice french bread into slices a half inch thick.
- Spread one half with a thin layer of butter, sprinkle with garlic salt and lay face down on a cookie sheet.
- (I line mine with baking paper).
- Butter the other side of the that's facing up and sprinkle with lightly with garlic salt, nutmeg, paprika, the parmesan cheese and dried parsley.
- Bake in a 350 degree oven till the top gets crisp and golden brown.
- Turn over and bake until other side becomes crisp also.
- Options: Option 1: If you prefer a softer garlic bread, you can re-assemble the loaf and wrap it in aluminum foil and bake for about 15 min.
- Outer edge of garlic bread is crisp and the center is soft and buttery.
- Option 2: Only butter one side of the bread and place it butter side up on the cookie sheet.
- Sprinkle with all of the above ingredients plus shredded mozzarella cheese and bake at 350 degrees until cheese is melted and is starting to brown a little in places.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Mary Hakansson
Bromolla, Scania
Hi! To start about me....I will tell you that I am old and moldy! I own and operate a small auction hall in Sweden with my husband which is also on the net! We like to camp, go bowling, and my ultimate passion is jewelry! Gold and diamonds especially!