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Mary's Lazy Daisy Oatmeal Cake

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“Mary knew how to make oatmeal into special meals and desserts.”
READY IN:
55mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine oats, butter and boiling water. Set aside for 20 minutes.
  2. Beat together the eggs, sugars and vanilla. Sift dry ingredients and add, along with the oats. to the sugar mixture. Beat well.
  3. Pour into a greased 9x13-inch baking dish. Bake at 350°F for 30-35 minutes.
  4. Cool for a few minutes. Then combine frosting ingredients, spread on cake and place under broiler for 1 minute or until frosting begins to bubble.

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